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Marchesi Fumanelli Terso Bianco 2015 - Tech Sheet

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Marchesi Fumanelli Terso Bianco 2015 - Tech Sheet

File Information

Name: Marchesi Fumanelli Terso Bianco 2015 - Tech Sheet
Filename: marchesi-fumanelli-terso-bianco-2015.pdf
Category:
Tech Sheets
File Size: 240.5 KB
Uploaded: October 19, 2025 at 6:23 AM
File Type: application/pdf

Product Information

Producers:
Marchesi Fumanelli
Products:
Terso Bianco
Product Name: Terso Bianco
Vintage: 2015
SKU: FUMA-4
Item Number: 131193-2015

Classification

Product Types:
White Blend
Closure Types:
Cork
Packaging Types:
Glass Bottle
Commodities:
Wine

Wine Information

Description:

Wine details for Terso Bianco 2015 from the Squarano estate in Veneto, including grape varieties Garganega and Trebbiano Toscano, production method, aging, tasting notes, and technical details.

Terso Bianco 2015

Vintage: 2015
Alcohol: 13%
Company: Marchesi Fumanelli
Winemaker: Flavio Peroni
Region: Valpolicella Classico
Appellation: IGT
Country: Italy
Description:

White wine from the Squarano estate in Valpolicella Classico, produced by Marchesi Fumanelli. Grape varietals Garganega and Trebbiano Toscano from Veneto.

Available Sizes:
750 ml
Extracted text:

<!-- image --> ## Terso Bianco 2015 ## B A C K G R O U N D The Marchesi Fumanelli family has cultivated grapes and produced wines from their estate for 28 generations, dating back to 1470. They deftly combine traditional and modern techniques to produce authentic expressions of their distinctive terroir. Fumanelli is one of the region's largest and most historic family owned wineries, having 78 acres of exclusively estate grown fruit within the walls of their ancient property, located eight miles from Verona. ## T E R R O I R &amp; V I N T A G E N O T E S The Squarano estate is situated in the heart of Valpolicella Classico, on a gentle hilltop surrounded by vineyards, cherry, and cypress trees. ## WINE M A KI N G &amp; A G I N G Hand harvested grapes are placed on wooden plateaux, where they are left to rest for 15-20 days. The grapes are then destemmed and macerated with their skins for several hours. The must is separated and settled, helped by cold temperatures. Fermentation begins slowly in stainless steel tanks, then after a few days, when the must is in the middle of the fermentation cycle, it is placed in 500 liter tonneaux, where it is treated with batonage and microoxygenation for a few months. Aged 18 months in barrel and a further 1 year in the bottle. ## TA S T I N G N O T E S Deep golden yellow color. Intense, nutty, and toasty aromas on the nose. The palate is concentrated and powerful, with lemony freshness and bready notes. A striking wine with avors of acacia, lime blossoms, and fresh apricots. High acidity resulting from a long period of maturation. <!-- image --> 750ML <!-- image --> <!-- image --> <!-- image --> <!-- image --> <!-- image --> ORIGIN Veneto IGT, Veneto, Italy ## GRA P E VA R I E T I E S 50% Garganega, 50% Trebbiano Toscano S I Z E S 750ml T E C H N I C A L D E T A I L S ABV: 13%, Closure: Cork WINE M A KE R Flavio Peroni <!-- image -->

Color Palette

Dominant Color:
#dddcd2 RGB(221, 220, 210)
Color Palette:
#393939
#dfdfd4
#8f8b84
#785b1a
#9e9fa0
#ad8e54
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