FY27 Fontanafredda Brand Toolkit.pptx

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Name: FY27 Fontanafredda Brand Toolkit.pptx
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Uploaded: August 19, 2026 at 8:49 PM
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FY27 Fontanafredda Brand Toolkit is a presentation outlining the heritage, sustainability credentials, and critically acclaimed Barolo portfolio of the Fontanafredda estate—highlighting single‑vineyard, MGA and Riserva bottlings (La Rosa, La Villa, La Delizia), Alta Langa sparklings, and certifications (organic, Equalitas, vegan, historic mark). It also details trade activation plans, new 3‑bottle vertical wood packaging for 2026, sales/support materials, and Palm Bay International’s NJ warehouse library inventory and distribution logistics.

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<!-- Slide number: 1 --> fy27 Fontanafredda brand TOOLKIT ©2025 Palm Bay International, West Palm Beach, FL PALMBAY.COM 1 <!-- Slide number: 2 --> ![Sunlit vineyards ripple across the hills in meticulous, parallel rows, their bright green terraces cut by narrow access paths and dotted with a lone farmhouse and a scatter of trees. In the foreground a cluster of winery buildings and tall poplars anchor the scene, while a softly veiled ridge and the silhouette of a hilltop village—its church steeple rising above the rooftops—fade into the hazy blue distance. The composition emphasizes texture and rhythm: orderly vines, layered slopes and drifting morning mist combine to evoke the quiet, timeless atmosphere of wine country. A green hills with buildings and trees Description automatically generated](Picture27.jpg) FONTANAFREDDA: Pitch on a Page Since 1858, the Fontanafredda Estate & Winery has been instrumental to the growth and international awareness of Barolo, while championing sustainability and community engagement in the Langhe region of Piedmont. Given their historic significance, Fontanafredda is the only producer in Barolo whose entire estate is demarcated an MGA (additional geographic mention. They were the first winery to bottle and sell a single commune-designated Barolo, their Barolo del Comune di Serralunga d’Alba DOCG, as well as produce the first single vineyard-designated Barolo, Vigna La Rosa Barolo DOCG. Barolo Royalty King Vittorio Emanuele II, first king of unified Italy, purchased Fontanafredda in 1858. His son, Emanuele Alberto, Count of Mirafiori, grew the reputation of Barolo at royal courts abroad. 1964 - first winery to produce a single vineyard-designated Barolo, Vigna La Rosa Barolo DOCG 1988 - first to produce a commune-designated Barolo with their Barolo del Comune di Serralunga d’Alba DOCG Under visionary entrepreneur, Oscar Farinetti, Fontanafredda’s portfolio has since grown to express the depth and diversity of the Langhe, produced from sustainably managed vineyards. Acclaim Consistently high scores across the portfolio Green Renaissance Organic certified since the 2018 vintage. In 2020, Fontanafredda revealed a comprehensive sustainable initiative program, from vineyard to bottle. Aiming to be completely sustainable in all aspects of their operation and to share this approach with their partner growers, along with a global community of sustainably-minded people Fontanafredda’s three guiding elements that shape this philosophy: Earth, Community & Wine Vigna La Rosa Barolo DOCG 2016 96 Wine Spectator 2018 95 Wine Enthusiast 2021 95 Decanter Barolo Riserva DOCG 2016 96 Wine Spectator 2017 93 James Suckling Vigna La Delizia Barolo Lazzarito DOCG 2019 95 Wine Spectator 2020 97 Decanter WWA 2024 2021 95 Wine Spectator ![Our certifications — four official seals that attest to the winery’s environmental, social and product standards. - Organic Certification (green EU leaf logo): confirms the estate’s commitment to organic agriculture; the winery reports growing over 120 hectares under organic management. - Equalitas (round blue/green badge): a “sustainable organization” certification that verifies responsible agricultural and cellar practices as well as sound economic, social–economic and communication policies. - Vegan Product (green circular vegan logo): certifies the winery’s self-produced wines as 100% vegan, produced without any ingredients or processing aids of animal origin. - “Marchio Storico” (black-and-white circular historic seal): the designation awarded by the Italian government that recognizes Fontanafredda as a historic/ iconic Italian brand, placing it among the country’s most notable producers.](Picture10.jpg) Vigna La Villa Barolo Paiagallo DOCG 2019 95 Wine Spectator 2020 95 Wine Spectator 2021 95 Wine Spectator ![A stylized dark-blue municipal coat of arms on a white background. At the top sits a decorative coronet or mural-style crown with rounded points; beneath the crown is a small oval ring or halo and a narrow horizontal band. The main heraldic shield is shown below, divided by a thin horizontal chief that bears a small central ornamental device (suggesting a bird or cross-like motif). The shield’s left panel depicts a crenellated tower with an arched doorway and a small plant- or fleur-like emblem at its base; the right panel shows a tall, fluted column or pillar with vertical grooves. The whole design is executed in clean, simplified linework, giving the emblem a formal, official appearance typical of a city or municipal seal.](Picture14.jpg) ![1964 — BAROLO LA ROSA. A timeline entry noting the first certified “Cru” Barolo La Rosa: in 1964 the estate made the inaugural Cru-labelled Bottling by vinifying the grapes from the eponymous La Rosa vineyard separately. This milestone marks an early move toward single‑vineyard expression in Barolo (a Nebbiolo-based wine from Piedmont), where separate vinification is used to showcase a site’s distinctive terroir.](Picture13.jpg) ![Timeline panel dated 1964 — titled "BAROLO LA ROSA" — noting that this was the year the first certified Cru Barolo La Rosa was produced, when grapes from the vineyard of the same name were vinified separately to create the distinct cru. The panel uses a large serif "1964" at left with a vertical rule and diamond marker, and a compact right-hand block of heading and explanatory copy.](Picture25.jpg) Proprietà in Fontanafredda MGA Barolo DOCG 2018 93 James Suckling 2019 96 Jeb Dunnuck <!-- Slide number: 3 --> TRADE ACTIVATIONS # Break out the Barolo! Objective: Trade and consumer selling activities supported by EU budgets, to build the presence of Fontanafredda Barolo in the on premise ![A relaxed tasting moment captured up close: a bottle of Fontanafredda Barolo Serralunga d’Alba 2018 (Vino Biologico) tilted in the foreground, its elegant grey-striped label and gold-trimmed appellation plate catching the warm light. Deep garnet pours sit in tasting glasses behind it, hinting at Nebbiolo’s classic profile — ripe cherry, dried rose, a hint of tar and spice with firm tannins and a long finish. Perfect for slow conversation and hearty pairings like braised beef, game or aged cheeses, this organic Barolo feels built for the table and the cellar alike.](Picture12.jpg) ![Two hands raise wine glasses in a cheerful clink above a bottle of Fontanafredda Barolo at a cozy wine bar — the deep garnet red of the wine catching the warm light. A rustic cheese board, grissini and the cork lie on the table, while softly blurred diners and wooden shelving in the background set the scene for an intimate evening of good company and classic Italian wine.](Picture2.jpg) Wines: La Rosa, Riserva, La Villa, La Delizia, MGA, Library Include Alta Langa sparkling wines and specialty Support: OCM-funded Barolo activation budget for trade and consumer selling activities Reach out to brand team to confirm budget allocation Activities: Consumer & Trade Wine Dinners Pre-Sells & Blitzes Trade Happy Hours & Educational Lunches ![A clean, professional two-panel product sheet presenting two 2020 Barolo DOCG bottlings from Fontanafredda. - Top panel: "Barolo DOCG Proprietà in Fontanafredda 2020" features a full‑body product photo of a dark Barolo bottle at left and descriptive copy to the right explaining the M.G.A. amphitheatre of vineyards at the entrance to Serralunga d’Alba. Row of icons summarize the technical data: Nebbiolo grape; “Fontanafredda” vineyard in Serralunga d’Alba; calcareous marl and clay soils; altitude c. 250–310 m asl; south / south‑west exposure; Guyot training at c. 4,000–5,000 plants/ha; harvest in the first–second decade of October; 14.5% ABV; recommended serving/ageing 18–20 °C; and bottle sizes 0.75–1.5–3 L. A compact “Wine Library Awards” block lists repeated high critic scores across recent vintages (multiple 90+ ratings from JS, WS, RP, WE, W&S and platinum medals). Blank lines for “Notes” finish the panel. - Bottom panel: "Barolo DOCG La Rosa 2020" shows a second bottle image at left and a short narrative describing La Rosa as one of Fontanafredda’s historic, representative vineyards — a strip of land rich in sand, limestone and the blue marl of Serralunga offering floral, rose‑like aromatics and a full, long, warm Barolo. Iconography repeats the technical snapshot for this cuvée: Nebbiolo; the “La Delizia/La Rosa” vineyard in Serralunga d’Alba; calcareous marl with clay; altitude c. 380 m asl; south exposure; Guyot at c. 4,000–5,000 plants/ha; harvest around the end of the second decade of October; 14.5% ABV; 18–20 °C; 0.75–1.5–3 L bottle sizes. Two green badges indicate organic and vegan credentials. A second awards block lists historic high scores (1990s–2020) from major critics and guides. A small “Notes” area is left blank for buyer or tasting comments. Design notes: airy white background with navy headings, iconography for quick technical reference, product photography aligned left, and dense prize/score tables to emphasize critical acclaim — a sales/tasting sheet aimed at trade or collectors.](Picture13.jpg) ![A close, angled view of several Fontanafredda "La Rosa" Barolo bottles laid on a pale, textured tablecloth — cream labels with red and gold trim and the winery name clearly visible at the bottle bases. The bottles, shown in deep green glass, are arranged side-by-side in assorted vintages, and a single used cork stamped with the Fontanafredda name rests in the foreground, suggesting a recent opening or a tasting. Soft side lighting highlights the paper labels and the embossed red band, giving the scene a warm, cellar-like atmosphere. Checking on some back vintage Fontanafredda Barolo (because why not)? - Australian Wine and Drinks Review](Picture4.jpg) <!-- Slide number: 4 --> TRADE ACTIVATIONS PACKAGING # Break out the Barolo – Cru & Library Robust Cru & Library available from PBI NJ warehouse NEW in 2026: 3-Bottle Vertical Packs in Wood New offerings will be made available on a unique vertical cru pack. These special, limited quantity packs aim to highlight a selection of top vintages from Fontanafredda’s historic crus single plots. OBJECTIVE: Target multiple BTB placements at fine wine restaurants with these top vintages available in our NJ warehouse First cru pack : La Rosa 1996 + 1999 + 2000 TIMING: Shipping from ALWC in the fall Fontanafredda is uniquely positioned to offer a depth of Riserva and single vineyard library Barolo* Relabeling project completed by the winery to streamline packaging also of library offerings Moving forward, Library offerings will ship from winery as 1pk 6pk in PBI stock open for selling Reference latest Lux & Library offerings sheet here: Luxury and Library Offering SALES - July 2025.xlsx ![Fontanafredda “La Rosa” Barolo — a classic Piedmontese Barolo in a tall, dark glass bottle with a black capsule and an embossed estate crest on the shoulder. The clean white label, centered with “La Rosa” and bold “Barolo,” sits above a deep burgundy band stamped with FONTANAFREDDA in gold, signaling a traditional, premium DOCG from Italy’s Langhe. Made from Nebbiolo grapes, Barolo is known for powerful tannins, bright acidity and complex aromas of red cherry, roses, tar and spice; La Rosa is built for aging and pairs beautifully with red meats, truffles and hearty Italian dishes. Ideal for cellar collection or a formal dinner centerpiece. A picture containing text, alcohol, indoor, beverage Description automatically generated](Picture27.jpg) ![Vertical minimalist wine label reading "VIGNA LA ROSA BAROLO DOCG" at the top left, followed down the page by a narrow, grayscale stylized map of vineyard parcels (rectangular blocks forming a single elongated hill, with a small north star/compass marker), and lower text blocks stating "GRAPE VARIETY" and "NEBBIOLO 100%". The design uses clean, all‑caps sans‑serif typography, generous white space, and a restrained monochrome palette to emphasize origin and terroir; the map graphic visually identifies the single-vineyard plot ("Vigna La Rosa") within the Barolo DOCG zone and the callout confirms the wine is composed entirely of Nebbiolo grapes. Overall the label conveys a modern, terroir‑focused aesthetic that highlights vineyard identity and quality designation.](Picture26.jpg) ![Fontanafredda Barolo (DOCG) — a classic Piedmontese Nebbiolo presented in a dark glass bottle with an embossed crest and an elegant cream-and-navy label. Aromas typically show red cherry, dried rose, tar and subtle earthy or leather notes; on the palate expect high acidity, firm tannins and a long, mineral finish. Ideal decanted and served at 16–18°C, this Barolo pairs beautifully with braised red meats, game, porcini or truffle dishes and aged cheeses, and rewards cellaring for a decade or more. A picture containing text, alcohol, indoor, beverage Description automatically generated](Picture20.jpg) ![Detailed caption (for a label, catalogue or website): "Estate bottling from Fontanafredda — Barolo DOCG. The panel reads 'Proprietà in Fontanafredda Barolo DOCG' and, beneath a mosaic-style silhouette of the vineyard area, lists the grape variety as 'Nebbiolo 100%.' The design is minimalist and typographic, pairing all-caps lettering with a stylized map motif to emphasize origin and terroir." Short caption / social media: "Fontanafredda Barolo DOCG — Propriety estate bottling, Nebbiolo 100% (minimalist label with mosaic vineyard map)." Accessible alt text (for screen readers): "Wine label reading 'Proprietà in Fontanafredda Barolo DOCG' above a mosaic-style map silhouette; below it says 'Grape variety — Nebbiolo 100%'."](Picture21.jpg) ![A tall, dark-glass bottle of Barolo Riserva from Fontanafredda. The cream label — stamped with an embossed crest and elegant script reading “Barolo” and “Riserva” — clearly shows the DOCG designation and a vintage year (2010). The neck is finished with a black capsule and a slim decorative band, and the winery name “FONTANAFREDDA” appears in gold lettering along the lower rim. Barolo is made from Nebbiolo grapes grown in Piedmont; expect pronounced aromas of red cherry and dried rose, with savory notes of tar, leather, earth and spice, firm tannins and long aging potential. Best served slightly below room temperature (about 16–18°C / 60–64°F) after decanting (1–2 hours or more for older wines). Ideal pairings include braised red meats, game, mushroom or truffle dishes and aged cheeses. With proper cellaring this style of Riserva can evolve for a decade or several decades longer. A picture containing text, alcohol, beverage, indoor Description automatically generated](Picture18.jpg) ![Minimalist wine label text, stacked in three left-aligned lines: "BAROLO" (top), "DOCG" (middle) and "RISERVA" (bottom), set in bold, uppercase sans‑serif black type on a white background. The wording identifies a Barolo DOCG Riserva — a premium Italian red wine from the Barolo appellation in Piedmont (made from Nebbiolo grapes); "DOCG" denotes Italy’s highest controlled designation of origin (Denominazione di Origine Controllata e Garantita), and "Riserva" indicates a longer aging period and stricter production requirements. The stark black‑on‑white typography and generous spacing convey a modern, elegant label aesthetic.](Picture19.jpg) ![Fontanafredda “La Villa” Barolo — a classic Piedmontese DOCG in an elegant, dark-glass bottle embossed with the estate crest. The cream label with soft gold lettering and a warm terracotta band signals traditional craftsmanship and Old World pedigree. Made from Nebbiolo grapes in the Barolo zone, this is a full-bodied, structured red known for its perfumes of dried cherry, rose petal, tar and earthy truffle, with firm tannins and bright acidity that reward aeration and age. Serve at 16–18°C after decanting; pairs beautifully with braised beef, mushroom risotto, game, and mature cheeses. Ideal for cellaring 8–20+ years depending on vintage. A close up of a bottle Description automatically generated](Picture24.jpg) ![Minimalist vertical wine label reading, stacked at top in bold caps: "VIGNA / LA VILLA / PAIAGALLO / BAROLO / DOCG." Below the wording is a small, textured schematic map of a single vineyard parcel — a dark, stippled shape with dashed boundary lines, a tiny building icon at the lower left and a compass rose showing north. At the bottom, a light sans-serif section title "GRAPE VARIETY" is underlined and followed by "NEBBIOLO 100%" in bold caps, indicating a single‑vineyard Barolo made entirely from Nebbiolo grapes. The overall design is monochrome, modern and typographic, emphasizing origin and varietal.](Picture25.jpg) ![Fontanafredda Barolo “La Delizia” — Lazzarito. An elegant dark bottle embossed with the estate crest, a cream label identifying the single‑vineyard Barolo and a vivid purple band bearing the Fontanafredda name. From the Lazzarito cru in Barolo (Piedmont, Italy) and made from Nebbiolo, this classic Barolo typically displays garnet color with aromas of red cherry, rose petal, dried herbs, tar and warm spice. On the palate expect bright acidity, firm fine‑grained tannins, savory minerality and a long, persistent finish. Best decanted and served at 16–18°C; pairs beautifully with braised beef, roasted game, truffle dishes and aged cheeses. (Tasting and aging notes may vary by vintage.) A bottle of wine with a label Description automatically generated](Picture22.jpg) ![A clean, minimalist wine label panel in stark black-on-white. At the top left a stacked, left‑aligned block of uppercase sans‑serif text reads: “VIGNA LA DELIZIA / LAZZARITO / BAROLO / DOCG,” clearly identifying a specific vineyard (vigna) and the wine’s appellation. Centered beneath that is a small, monochrome, stylized map or vineyard silhouette with a tiny star/compass marker, suggesting place and provenance. Along the lower edge the words “GRAPE VARIETY” appear above a fine rule, with “NEBBIOLO 100%” set in bold uppercase beneath it. The composition relies on generous white space, strong vertical rhythm and simple typography to emphasize origin and varietal — a modern, understated label that highlights this Barolo’s single‑vineyard identity and 100% Nebbiolo content.](Picture23.jpg) *Please review inventory report for up-to-date library offerings. <!-- Slide number: 5 --> Inquire with PBI team for availability & pricing # Fontanafredda & Palm Bay are uniquely positioned to offer an in-depth library selection from PBI’s NJ stock Single Vineyards, MGA, Riserva ![Fontanafredda “La Villa” Barolo (DOCG) — a classic Piedmontese Barolo presented in a deep, dark-burgundy bottle embossed with the Fontanafredda crest. The cream-and-gold main label clearly names “Vigna La Villa Barolo” above a warm, burnt‑orange band bearing the Fontanafredda signature. Visually restrained and elegant, the packaging signals a traditional, ageworthy Nebbiolo: expect aromas of red cherry and dried rose petal, underpinned by tar, leather and savory herbs; a full-bodied palate with firm, structured tannins and bright acidity that reward decanting and cellar time. Serve at 16–18°C after decanting; pairs exceptionally well with braised or roasted red meats, mushroom- or truffle‑rich pasta and risotto, and well‑aged cheeses. A close up of a bottle Description automatically generated](Picture8.jpg) ![Vigna La Villa — Paiagallo, Barolo DOCG. A minimalist vineyard plan and label panel: the top left lists the site in bold stacked type ("VIGNA / LA VILLA / PAIAGALLO / BAROLO / DOCG"), while the lower section states the fruit source ("GRAPE VARIETY — NEBBIOLO 100%"). Between the text blocks is a small, textured parcel map: a single shaded vineyard plot bounded by dashed property lines, a tiny building icon at the lower edge, curved dashed lines suggesting an access road or terrace, and a north arrow showing orientation. The composition combines clear cartographic detail with clean typography to communicate site, aspect and single‑varietal provenance for a Barolo label or vineyard brochure.](Picture15.jpg) ![A classic Piedmontese Barolo from Fontanafredda — a dark-glass bottle with an embossed winery crest, black capsule and a cream label reading: "La Delizia · Barolo · Denominazione di Origine Controllata e Garantita · Lazzarito." A purple band at the base displays the producer name "FONTANAFREDDA." This is a Nebbiolo-based Barolo DOCG bottling (Lazzarito vineyard), presented in a traditional, elegant format. Best served slightly cool (about 16–18°C) after decanting; pairs beautifully with rich, savory dishes such as braised beef, game, truffle dishes or mature cheeses. No vintage shown on the label. A bottle of wine with a label Description automatically generated](Picture9.jpg) ![Short caption: Minimalist wine label reading "VIGNA LA DELIZIA LAZZARITO BAROLO DOCG" with a small stylized vineyard parcel map and the note "GRAPE VARIETY — NEBBIOLO 100%." Detailed caption / alt text: A clean, modern wine label set on a white background. Upper-left, bold all-caps sans-serif text stacked on separate lines: "VIGNA LA DELIZIA / LAZZARITO / BAROLO / DOCG." Below and slightly left of center is a small, hand-drawn, irregular black parcel or hillside sketch with a tiny star marker and a minimal scale or compass hint, suggesting a single-vineyard location. At the lower left, lighter-weight all-caps text reads "GRAPE VARIETY" with an underlined line beneath it, then "NEBBIOLO 100%" emphasizing the varietal. The overall design uses generous white space, strong typographic contrast, and a simple illustrative element to communicate a focused, terroir-driven Barolo (DOCG) wine made entirely from Nebbiolo grapes.](Picture18.jpg) ![Fontanafredda Barolo Riserva — an elegant, dark-glass bottle embossed with the winery crest and finished with a cream-and-gold label that announces its DOCG pedigree. This classic Barolo Riserva, made from Nebbiolo in Piedmont, presents the hallmark profile of dried red cherry, rose petal and tar, with savory notes of leather, tobacco and forest floor, supported by firm, sculpted tannins and a long, persistent finish. Best decanted for 60–120 minutes and served at 16–18°C; pairs beautifully with braised and roasted red meats, game, truffle dishes, rich pastas or aged alpine cheeses. Built for aging in the cellar — will reward 10+ years of patient cellaring under proper conditions.](Picture2.jpg) ![A bottle of Fontanafredda Barolo DOCG presented in dark glass with an embossed estate crest on the shoulder and a cream main label framed by a deep-blue band bearing the producer’s name. This classic Piedmontese Barolo (Nebbiolo) suggests a full-bodied, tannic red with the floral, tar and red‑cherry aromas and complex savory notes typical of the appellation. Serve slightly below room temperature (16–18°C) after extended decanting; pairs beautifully with braised beef, game, truffle dishes and aged cheeses, and rewards medium‑ to long‑term cellaring. A picture containing text, alcohol, indoor, beverage Description automatically generated](Picture7.jpg) ![A minimalist vertical wine label on a white background. At the top, bold uppercase text reads “PROPRIETÀ IN FONTANAFREDDA” on three lines, followed by “BAROLO” and “DOCG” underneath. Centered below the wording is a stylized, mosaic‑style grey silhouette (suggestive of a vineyard or territory map) with a small star/compass mark to its upper left. The lower portion of the label contains the subheading “GRAPE / VARIETY” in light uppercase type, with a fine horizontal rule beneath it and “NEBBIOLO 100%” in bold uppercase. The design uses a modern sans‑serif face, high contrast black/grey on white, and emphasizes provenance and varietal purity. (Translation: “Property in Fontanafredda — Barolo DOCG. Grape variety: 100% Nebbiolo.”)](Picture21.jpg) ![A bottle of Fontanafredda “La Rosa” Barolo (DOCG) displayed upright in a classic dark glass bottle embossed with the estate crest. The label is spare and elegant: a white field with gold and deep‑red accents naming LA ROSA and BAROLO, the controlled DOCG designation, and the producer’s name, FONTANAFREDDA, in a deep red band at the base. Barolo is Piedmont’s flagship Nebbiolo wine; wines labelled as Barolo typically show aromas of red cherry and rose petal layered with tar, dried herbs and earthy spice, firm tannins and long aging potential. Best served slightly below room temperature (about 16–18°C), ideally decanted before drinking, and paired with rich meat dishes, braised beef, game or mature cheeses. A picture containing text, alcohol, indoor, beverage Description automatically generated](Picture5.jpg) ![A minimalist vertical wine label printed in black on white: at the top, bold all-caps type reads “VIGNA LA ROSA BAROLO DOCG.” Centered down the label is a stylized, elongated grayscale map of vineyard parcels — a mosaic of rectangular blocks with subtle tonal variation and a small compass star marking north. Below the map, smaller all-caps type states “GRAPE VARIETY” with a fine rule, then “NEBBIOLO 100%,” indicating a single‑varietal Barolo from the DOCG appellation. The overall design is spare and modern, emphasizing origin and terroir (the “Vigna La Rosa” vineyard) through map imagery and restrained typography.](Picture12.jpg) BAROLO RISERVA DOCG 750ml x 1pk 1982 1996 1998 2000 2001 2004 2005 2006 750ml x 6pk 1996 1999 2000 2005 2011 2013 2015 2016 2018 750ml x 6pk 1996 2000 2004 2005 2019 750ml x 1pk 1998 2000 2001 750ml x 6pk – LAZZARITO 1996 2000 2001 750ml x 6pk – VIGNA LA DELIZIA 1996 1998 2000 2004 2019 750ml x 6pk 2013 2017 2018 1.5L x 1pk 2018 2019 750ml x 1pk 1982 1996 1998 2000 2001 2004 2010 2013 Vertical pack x 6pk 82,96,98,99,00,10 1.5L x 1pk 2008 2018 1997 2001 2010 2016 1.5L x 1pk 1997 2019 750ml x 1pk – LA DELIZIA 1982 1998 1.5L x 1pk – LA DELIZIA 1997 2019 <!-- Slide number: 6 --> # FOUR SEASONS 2026-2027 ![Detailed caption (for print or a program cover): "Cover artwork for the Four Seasons U.S. Core Beverage Program 2026–2027. Set on a rich teal background, the hotel’s stylized tree emblem and 'Four Seasons' wordmark appear at the top in white; centered below, refined serif typography reads 'U.S. CORE' with 'BEVERAGE PROGRAM' in an elegant italic treatment and the date range '2026–2027' at the base. The restrained, luxurious design signals this document as the standardized guide for beverage offerings and service standards across Four Seasons U.S. properties." Short caption (for social media): "Four Seasons — U.S. Core Beverage Program 2026–2027. A refined teal cover featuring the brand emblem and the program title." Accessible alt text: "Four Seasons logo and the words 'U.S. CORE BEVERAGE PROGRAM 2026–2027' in white on a deep teal background."](Picture4.jpg) ![Front-facing product shot of a bottle of Fontanafredda Barolo Serralunga d’Alba 2018. The dark glass wine bottle is topped with a black capsule and a colorful neck band bearing the FONTANAFREDDA name. The main label features alternating horizontal gray and cream stripes with a centered black square inset edged in gold displaying "Barolo" and "Serralunga d'Alba 2018." Below the label is Fontanafredda’s crest and the producer name with the founding date. This Barolo DOCG is produced in Piedmont, Italy, from Nebbiolo grapes and combines a contemporary striped design with classic gold-accented typography.](Picture16.jpg) Overview & Action needed Fontanafredda’s Serralunga Barolo is a recommended SOMMELIER SELECTION for Four Seasons (40) Properties. Approved Wine Fontanafredda Serralunga Barolo Part of the Sommelier Selections is designed to elevate property wine programs and serve as strong recommendations for adding recognized, high-quality wines to their wine lists. Audience profile Four Seasons offers guests a five-star environment values brands that reflect their own values of environmental stewardship. Fontanafredda bridges the gap between royal heritage and the modern 'Green Renaissance,' offering a sommelier selection that pairs the historic prestige of the 'King of Wines' with a certified organic soul that resonates with the eco-conscious values of the contemporary luxury traveler. Activities Offer training videos or live sessions with Fabio Bosio to help sell through. Please see Chain Action and contact Tarah Powell or brand team for support. POS available. ![Spread from a wine program titled "1 WINE — SOMMELIER SELECTIONS." The left page features a close, atmospheric photo of a sommelier thoughtfully sniffing a light-colored wine in a stemmed glass under soft backlighting. The right page is a clean three‑column chart headed "SOMMELIER SELECTIONS" (Varietal / Supplier / Brand) listing classic Old World and premium domestic offerings — examples include White and Red Burgundy, Southern Rhône, Barolo, Barbaresco, Super Tuscans, Shiraz, Pinot Noir and Cabernet/Bordeaux blends — with recognizable producers such as Jadot, Guigal, Tignanello, Torbreck, Domaine Drouhin, Paul Hobbs and Cade among the featured brands.](Picture11.jpg) ![A two-page wine brochure spread titled "1 WINE — SOMMELIER SELECTIONS": the left side features a close, soft‑lit photograph of a sommelier (face not identified) gently inhaling the aroma of a rosé/amber wine held in a stemmed glass, while the right side presents a clean, teal‑headed table of curated selections. The chart lists varietals, suppliers and featured brands — examples include White Burgundy (Jadot), Southern Rhône (Guigal), Barolo (Vietti, Fontanafredda), Super Tuscan (Tignanello), Syrah/Shiraz (Torbreck), and a range of domestic Pinots and Cabernet/Bordeaux blends from producers such as Domaine Drouhin, Kosta Browne, Paul Hobbs and Screaming Eagle. Pale blue backgrounds, elegant serif type and a restrained layout convey a refined, restaurant‑quality sommelier program.](Picture8.jpg) ![“SOMMELIER SELECTIONS” — a three‑column wine list showing Varietal, Supplier and Brand. The teal‑headed table highlights classic Old‑World choices, including: - White Burgundy — Kobrand — Jadot Pouilly‑Fuissé 1er Cru - White Burgundy — Kobrand — Jadot Chassagne‑Montrachet - White Burgundy — Kobrand — Jadot Meursault - Red Burgundy — Kobrand — Jadot Gevrey‑Chambertin - Red Burgundy — Kobrand — Jadot Nuit‑St‑George - Red Burgundy — Kobrand — Jadot Beaune 1er Cru - Southern Rhône — Vineyard Brands — Château de Beaucastel Châteauneuf‑du‑Pape - Southern Rhône — Kobrand — Guigal Châteauneuf‑du‑Pape - Barolo — Winebow — Damilano Barolo Lecinquevigne - Barolo — Dalla Terra — Vietti Castiglione Barolo - Barolo — Palm Bay — Fontanafredda Serralunga Barolo Designed as a sommelier’s curated selection of Burgundy, Rhône and Piedmont bottlings, the table pairs grape region with distributor and signature label.](Picture13.jpg) <!-- Slide number: 7 --> ![Cover image for "The Shaken & Stirred — Beverage Program Guide (April 2026–March 2028)": an elegant amber-hued cocktail presented in a stemmed martini/coupe glass with a delicate, dried rosebud garnish and a slight froth on top. The drink sits on a round white marble tabletop with warm wood trim, set against a soft, muted green upholstered backdrop; directional lighting creates a crisp shadow and highlights the glass’s curvature. Graphic elements include the circular “Shaken & Stirred Beverage Program” seal to the left, the Hyatt wordmark centered at the bottom, and a diagonal “Tier 1” ribbon in the lower-right corner. The overall composition conveys refined, contemporary hospitality and the curated beverage experience the guide promises.](Picture5.jpg) ![Briccotondo Piemonte Barbera 2024 by Fontanafredda — a striking matte-black bottle topped with a glossy red capsule and a "Double Gold" medal, presented beside a half-filled stemmed glass. This Piedmont Barbera shows deep ruby hues and invites aromas of ripe cherry, plum and wild berry, lifted by hints of baking spice and a touch of tobacco. On the palate it’s medium-bodied with bright, lively acidity, smooth dark-fruit flavors and a fine, savory finish. Serve slightly cool (16–18°C), decant briefly for more complexity, and pair with tomato-based pastas, grilled meats, mushroom risottos or aged Italian cheeses.](Picture9.jpg) # HYATT HOTELS Beverage Program APRIL 2026 – MARCH 2028 Overview & Action needed Fontanafredda’s Briccotondo Barbera as been recommended BY THE GLASS for several beverage programs at Hyatt Regency, Hyatt & Destination by Hyatt Hotels (125 hotels nationwide) Approved Wine Briccotondo Barbera (Perfect time to introduce the new 2024 package!) Audience profile Hyatt hotels host a diverse range of guests from business professionals to leisure travelers. Guests enjoy efficient and contemporary settings and appreciate Hyatt’s consistent quality and modern amenities. Activities Offer training videos or live sessions with Fabio Bosio to help sell through. Please see Chain Action and contact Tarah Powell or brand team for support. POS available. ![Close-up of a wine-by-the-glass display: three stemmed glasses set in a row (a pale white, a rosé/amber, and a deep red), with rich red wine being poured into the right-hand glass as light catches the swirling liquid. Below the photo a printed menu header reads "WINE BY THE GLASS" and "RECOMMENDED BRANDS," with a line listing a red Barbera — Fontanafredda Briccotondo, Langhe DOC, Piedmont, Italy — supplied by Palm Bay International and priced at $13.00. The warm, backlit composition emphasizes the color and texture of the wines and suggests an inviting tasting or restaurant setting.](Picture7.jpg) <!-- Slide number: 8 --> ONGOING LAUNCH ![A tall, elegant bottle of Fontanafredda Gavi (Del Comune di Gavi) DOCG: pale straw-yellow white wine sealed with a gold capsule and a cream-and-pale-gold striped label. The central bronze panel reads “GAVI” with the wording “Denominazione di Origine Controllata e Garantita” and “del comune di Gavi,” while the lower band bears the Fontanafredda name and the estate’s crowned crest with “Fondata dal Re d’Italia nel 1858.” Typical of Gavi (Cortese) wines, it suggests a crisp, mineral-driven profile with notes of lemon, green apple and white flowers. Ideal chilled and paired with seafood, light pasta, salads or as an elegant aperitif. A bottle of wine Description automatically generated with medium confidence](Picture6.jpg) # Gavi di Gavi DOCG & Gavi DOCG ![A tall, clear glass bottle of Fontanafredda Gavi white wine, showing a pale straw‑yellow liquid. The cream label features the bold, uppercase FONTANAFREDDA name across the top, a small heraldic crest at left and the appellation “GAVI” printed prominently in the center with “Denominazione di Origine Controllata e Garantita” beneath it; the neck is finished with a silver foil capsule. Bottled in Italy by Fontanafredda Srl (Serralunga d’Alba), this Gavi is from the DOCG region traditionally made from Cortese grapes—presented here in a clean, minimalist style suited for a retail or catalog shot. Gavi DOCG • Fontanafredda](Picture2.jpg) Introducing… Silver Label Gavi DOCG Objective: Establish an everyday BTG Gavi offering to support existing strategic partnerships and capture new business with healthy price positioning Silver Label Gavi DOCG new everyday BTG offering. Target W-R bottle cost $14 Stripes Gavi di Gavi DOCG will remain a core priority white wine in the Fontanafredda portfolio With 2024 vintage, price positioning will realign to guidelines Shift to a premium BTG, BTB, and retail proposition Support: Enhanced sampling budget; reach out to the brand team for requests Education Gavi vs Gavi di Gavi Competitive set Press sampling NEW!! ### Notes: <!-- Slide number: 9 --> ONGOING LAUNCH # Gavi di Gavi DOCG & Gavi DOCG National Pricing Guidelines – *See Cognos report or Pricing team to confirm market-specific DI prices with DDP/CIF ![Fontanafredda Gavi — an elegant clear-glass bottle of Italian white wine with a warm gold capsule and long neck. The cream-and-gold label prominently reads "GAVI" with "Denominazione di Origine Controllata e Garantita" and "Del Comune di Gavi," and the producer's name "FONTANAFREDDA" along the lower band (label also notes "Fondata dal 1° Re d'Italia nel 1858"). The wine inside shows a pale straw-yellow color. Typical of Gavi (Cortese) wines, expect bright citrus and green-apple aromas with floral and mineral notes, a crisp acidity and a clean finish. Serve chilled (about 8–10 °C); pairs well with shellfish, light fish dishes, fresh salads, and mild cheeses. A bottle of wine Description automatically generated with medium confidence](Picture5.jpg) ![A tall, clear-glass bottle of Fontanafredda Gavi showing a pale straw‑yellow white wine. The cream label features "FONTANAFREDDA" across the top, a small family crest at the left, and "GAVI" printed prominently in the center with "Denominazione di Origine Controllata e Garantita" beneath (indicating its DOCG status). A silver capsule with a gold‑trimmed band around the neck also bears the Fontanafredda name; the base of the label notes it was bottled by Fontanafredda Srl in Serralunga d'Alba, Italy. The overall look is clean and elegant, well suited for menus, product listings, or promotional use. Gavi DOCG • Fontanafredda](Picture2.jpg) | | Stripes Gavi di Gavi | | | Silver Label Gavi | | | --- | --- | --- | --- | --- | --- | | | 750ml x 12pk | | | 750ml x 6pk | | | | DI | WH | | DI | WH | | FOB | AVG $180\* | $190 | | $ 64.00\* | $ 69.00 | | | | | | | | | FL CS | $ 248.00 | $ 272.00 | | $ 96.00 | $ 104.00 | | FL BTL | $ 20.67 | $ 22.67 | | $ 16.00 | $ 17.33 | | | | | | | | | LVL 1 CS | $ 240.00 | $ 256.00 | | $ 84.00 | $ 92.00 | | LVL 1 BTL | $ 20.00 | $ 21.33 | | $ 14.00 | $ 15.33 | | | | | | | | | LVL 2 CS | $ 232.00 | $ 248.00 | | | | | LVL 2 BTL | $ 19.33 | $ 20.67 | | | | | | | | | | | | MAX DA | $ 7.00 | | | $ 4.00 | | | BLENDED AVG DA | $ 4.80 | | | $ 2.80 | | | | | | | | | | LOWEST SRP | $28.99 | $30.99 | | $20.99 | $22.99 | Stripes enhanced pricing support currently in CA, TX, FL, NY, MA, IL, NJ will remain until 2023 stateside product is depleted and 2024 vintages arrive. **Critical to plan your market transition to Silver Gavi DOCG, as the $14 BTG price will no longer be supported on Stripes after 2023 vintage.** Pricing above reflects 10% tariff increase for Gavi di Gavi. Winery will continue to support reduced COA for Silver Label Gavi to maintain introductory pricing, assuming 10% tariff continues. ### Notes: <!-- Slide number: 10 --> MARKETING Collateral, Print-on-Demand & POS ![A presenter stands in the middle of a hillside vineyard, wearing a navy sweater over a collared shirt and jeans, gesturing toward the camera as autumn-colored grapevines stretch into the distance. To his right a wooden crate stamped “FONTANAFREDDA” holds a bottle of wine and a half-full glass of red; on-screen subtitles at the bottom read “Here we are in Fontanafredda MGA.” The scene is framed inside a media player interface (timecode 0:00:16 visible), with muted, overcast sky and well-spaced vine rows creating a calm, rustic backdrop.](Picture36.jpg) Short Educational Videos – Found in the PBI Media Library https://palmbay.alkemico.com/ ![A wide, six-panel winery brochure spread that combines aerial photography, cartography and sustainability messaging to present a single estate’s story. From left to right: a teal panel titled “Pinnacle Expressions of Piedmont’s Legendary Wines” with small landscape photographs and a black-and-white portrait beside program text; a full-bleed aerial vineyard photograph under the large heading “THE EARTH”; a detailed, illustrated map panel showing the estate’s vineyard parcels and appellation zones with a small inset map indicating the region’s place in the country; a cream-colored center panel featuring a geometric, hexagonal brand lockup for “Fontanafredda” set inside a subtle tile pattern and accompanied by organic and sustainability certification marks; another full-bleed aerial vineyard photo with the word “RESPECT FOR” superimposed in tall, transparent type; and a final pale panel titled “THE GREEN RENAISSANCE” that explains regenerative and eco-friendly practices with simple line icons (vine, bottle, water, harvest, community) and a concluding line “RESPECT FOR THE EARTH.” The overall design uses an earthy, restrained color palette, large scenic imagery to emphasize terroir, clean iconography for sustainability credentials, and a balanced mix of evocative photography and informative graphics to communicate both place and environmental commitment.](Picture16.jpg) ![A two-panel wine list brochure for Fontanafredda’s Piemonte selections: the right panel is deep navy with a subtle geometric star/rose pattern radiating from the center, centered white logo “FONTANAFREDDA” and the subtitle “THE PINNACLE PIEMONTE WINE LIST” at the bottom. The left inner panel is a clean, ivory columned menu with a pale repeating pattern along the outer margin, organized by headings (a prominent “Barolo”/library section at the top and a “Dessert & Fortified Wines” block at the bottom). Neatly set type lists multiple Piemonte bottlings with short tasting notes, appellations and vintages arranged in tightly spaced entries; the overall design balances classical wine-house elegance with a modern, geometric motif and restrained navy-and-ivory color palette.](Picture5.jpg) ![A refined two‑page wine list spread for Fontanafredda: the right-hand cover is a deep navy field with an intricate, interlocking geometric motif in pale lines that frames the Fontanafredda crest and logotype, with the title "THE PINNACLE PIEMONTE WINE LIST" centered at the bottom. The left-hand page is a clean, white menu titled "BAROLO & LIBRARY," featuring detailed tasting notes for multiple Barolo DOCG bottlings (single‑vineyard labels, Riserva and historic cru selections with vintage ranges) and a smaller "DESSERT & FORTIFIED WINES" section; a subtle pale‑blue geometric border on the far left echoes the cover pattern. The overall design balances classic typographic elegance and descriptive copy with contemporary, architectural linework to convey heritage, precision and premium Piedmont wines.](Picture2.jpg) ![Two-page spread from a premium wine brochure titled "Pinnacle Expressions of Piedmont’s Legendary Wines." The clean, elegant layout uses navy headings and serif body text on a white background, framed by a repeating geometric border motif and a small crown icon beside each major section title. The left page opens with a short history of the Fontanafredda estate (founded 1858) and presents Sparkling Wines (e.g., Alta Langa DOCG "Limited Edition", Alta Langa DOCG Contessa Rosa Rosé 60 Mesi Riserva, Alta Langa DOCG Riserva "Vigna Gatinera") followed by White Wines (including Langhe DOC Arneis "Briccotondo", Roero Arneis DOCG "Pradalupo", Gavi DOCG "Silver Label", Gavi del Comune di Gavi DOCG and Colli Tortonesi DOC "Derthona"), each entry accompanied by concise tasting notes, vineyard/aging details and style descriptions. The right page is devoted to Rosé (Langhe DOC Rosato "Solerose") and an extensive Red Wines section listing and describing many Piedmont classics — Dolcetto and Barbera bottlings, several Nebbiolo and Barbaresco selections (e.g., Langhe DOC Dolcetto "Briccotondo", Piemonte DOC Barbera "Briccotondo", Barbera d’Alba DOC "Silver Label", Langhe DOC Nebbiolo "Ebbio", Nebbiolo d’Alba DOC "Marne Brune", Barbaresco DOCG "Silver Label" and "Coste Rubin") — with notes on fruit character, tannin profile, oak ageing and recommended drinking style. Overall the piece reads like a tasting-menu for an estate’s portfolio: refined typography, structured sections, and succinct sensory and technical descriptions for each wine.](Picture7.jpg) ![Panoramic two-page catalog spread from an Italian winery that pairs elegant cellar photography with a clean, product-driven layout. The left panel features a warm, brick-arched cellar alcove with a large terracotta amphora and wooden casks framed by exposed beams; the right panel shows a long, vaulted barrel room lined with oversized oak casks under soft ambient lighting. Between the photos, a white grid of bottle shots is organized under Italian category headings—Vini Classici, Single Vineyard, Vini Fini, Vini Storici, Briccotondo, Alta Langa & Metodo Classico and Specialità—each row showing individual bottles, labels, vintage/size callouts and small region/map icons. A slim green header and concise copy reinforce the producer’s heritage while the overall design balances evocative winery imagery with a detailed, easy-to-scan wine portfolio.](Picture15.jpg) The Fontanafredda Wine List – digital and ppt New winery brochure ![A polished, two‑column sustainability résumé for Fontanafredda titled “Sustainability Superstar Resume” (Palm Bay International branding at the top right). The left panel features a large, sunlit panorama of rolling Piedmont vineyards above the Fontanafredda logo, while the right panel uses navy and forest‑green headings to present the winery’s credentials: “A Pioneer of Piedmont & Remarkable Barolos.” Key sections list certifications (CSQA organic, EQUALITAS, select wines certified “Vegan Product,” FSC paper), community outreach programs (an extensive network of partner farmers, the Centro Ricreativo Aziendale social club, and an annual employee children’s summer camp), and detailed sustainability measures — largest certified organic winery in the region; solar panels powering village cellar buildings; electric and biomethane forklifts and tractors; glass bottles made from at least 80% recycled glass; labels printed on FSC‑certified recycled paper; use of recyclable plant‑based Nomacorc cork; and outer packaging made from 75% recycled fibers supplied by Smurfit Kappa. A faint circular “Sustainability Superstar” seal appears as a watermark on the right. The overall design emphasizes Fontanafredda’s environmental commitments and community engagement against a backdrop of vineyard imagery.](Picture34.jpg) ![Studio product shots of two decorative bottle stoppers with their matching display medallions shown side-by-side. Left pair: a clear tapered glass stopper topped with a glossy cobalt-blue cap sits beside a deep navy circular medallion embossed with a small heraldic crest and concentric ridged detailing. Right pair: a clear tapered glass stopper topped with a warm amber-and-yellow cap is paired with a muted gold/olive circular medallion bearing a similar embossed crest and lettering. Each stopper has a tapered stem designed to fit into a bottle neck; the clean white background and even lighting emphasize the polished finish, color contrasts, and fine embossed ornamentation on the medallions.](Picture17.jpg) PBI Sustainability Superstars Presentation Vinolocks ### Notes: <!-- Slide number: 11 --> The Commercial Priorities | Commercial Priority #1 | Commercial Priority #2 | Commercial Priority #3 | | --- | --- | --- | | BAROLO! Barolo is the core focus and heart of Fontanafredda. Execute sales of Barolo Serralunga and the Crus at fine wine shops, fine dining BTB. | Place Silver Label Gavi as the BTG white offering both independent and chain. Shift Stripes Gavi di Gavi back to premium position for BTB, high end BTG, and fine wine retail. | Leverage Serralunga Barolo, Ebbio Langhe Nebbiolo, & Gavi di Gavi as the ultimate Piedmont trio for wine lists, premium BTG and fine wine retail. | | Reasons to Believe | | | | Utilize incredible scores, EU-funded budgets, extensive library collection, and educational tools. Barolo La Rosa 2016, WS 96pts / WE 95pts Barolo Serralunga 2019, WS 93pts / WE 91pts OCM-funded Barolo activation budget for trade and consumer selling activities Extensive stateside library in 1-btl and 6-btl packs Educational videos; brochure; in-depth presentations Barolo Royalty 1964 - first single vineyard-designated Barolo, Vigna La Rosa 1988 - first commune-designated Barolo, Barolo del Comune di Serralunga d’Alba | Silver Label Gavi BTG pricing: $14-15 BTG Scalable volume for national account placements Accessible 6-pack format Fresh & delicious! Gavi di Gavi Remains CORE white in the portfolio Premium Gavi di Gavi from top production area Complex & delicious! | Utilize incredible scores, EU-funded budgets, and educational tools. These three wines together represent the full spectrum of Piedmont’s terroir-driven excellence—from the prestige and aging power of Barolo, to the elegant accessibility of Nebbiolo, to the crisp, food-friendly vibrancy of Gavi. This curated trio brings range, recognition, and regional authenticity. The Barolo anchors the premium reds with iconic pedigree. Ebbio Langhe Nebbiolo offers a versatile by-the-glass pour—classic structure with approachability and value. Gavi di Gavi adds a crisp, mineral-driven white that shines with seafood and appetizers. All three wines are sustainably produced. | ![A classic bottle of Fontanafredda “La Rosa” Barolo: tall, dark glass with a black capsule and gold neck band, an embossed winery seal on the shoulder and a clean white label bearing “Barolo” and the Fontanafredda crest; a red-and-gold strip at the base displays the producer name. Barolo is a Nebbiolo-based DOCG from Piedmont, Italy, typically known for fragrant rose and red-cherry aromas layered with tar, leather and savory, earthy notes; on the palate expect firm tannins, bright acidity and long aging potential. Serve slightly below room temperature (16–18°C), ideally after an hour of decanting for younger bottles, and pair with rich, hearty dishes such as braised beef, truffle pasta or aged cheeses. Store upright short-term or in a cool, humid cellar for several years to allow the wine’s complex tertiary flavors to develop. Vigna La Rosa Barolo DOCG](Picture16.jpg) ![A bottle of Fontanafredda Barolo (Serralunga d'Alba) shown in a classic dark Bordeaux-style bottle. The label features muted horizontal beige-and-gray stripes with a black, gold-lettered central panel and a black foil capsule topped by a decorative neck wrap and crest. The design conveys a blend of tradition and modern elegance befitting a Nebbiolo-based Piedmont wine known for ageworthy structure, savory complexity, and food-friendly tannins. Barolo del Comune di Serralunga d'Alba DOCG](Picture4.jpg) ![Fontanafredda Langhe Nebbiolo 2018 — a classic Piedmontese red in a dark Bordeaux-style bottle. The cream-and-gray striped label centers the appellation and vintage ("Langhe Nebbiolo 2018") above the producer name, Fontanafredda. On the palate expect bright red-cherry and raspberry fruit framed by rose petal, dried herbs and subtle earth/tar notes, with lively acidity and firm, refined tannins. Best served slightly cool (16–18°C) and worth a short decant; pairs beautifully with roasted or braised red meats, mushroom or truffle risottos, rich ragùs and aged cheeses. An elegant, approachable Nebbiolo with good short-to-medium aging potential. Ebbio Langhe DOC Nebbiolo](Picture10.jpg) ![A bottle of Fontanafredda Barolo (Serralunga d'Alba) shown in a classic dark Bordeaux-style bottle. The label features muted horizontal beige-and-gray stripes with a black, gold-lettered central panel and a black foil capsule topped by a decorative neck wrap and crest. The design conveys a blend of tradition and modern elegance befitting a Nebbiolo-based Piedmont wine known for ageworthy structure, savory complexity, and food-friendly tannins. Barolo del Comune di Serralunga d'Alba DOCG](Picture4.jpg) ![A bottle of Fontanafredda Gavi DOCG: a slender, green-tinted glass bottle showing pale straw-yellow wine, topped with a warm gold capsule and neck band. The textured cream-and-pale-green horizontal striped label features a central gold square reading “GAVI,” with the Fontanafredda name in bold at the base. Classic Cortese from Piedmont, Italy — typically bright and elegant on the palate with citrus (lemon, lime), green apple and white-flower notes, a steely mineral backbone and lively acidity. Best served well chilled (around 8–10°C / 46–50°F); pairs beautifully with shellfish and fish, light pasta dishes, salads and fresh cheeses. Gavi del Comune di Gavi DOCG](Picture12.jpg) ![Fontanafredda Gavi — a sleek clear bottle of Piedmont white (Cortese) with a minimalist label and silver capsule. Pale straw with green highlights, this style is known for bright citrus and green apple aromas, subtle white flowers and almond notes, fresh minerality and crisp acidity. Serve well chilled (about 8–10°C) as an aperitif or with seafood, shellfish, light pasta or risotto, salads and soft cheeses. The label’s crest and clean typography reflect Fontanafredda’s elegant, modern presentation. Gavi DOCG](Picture2.jpg) ### Notes:

<!-- Slide number: 1 --> fy27 Fontanafredda brand TOOLKIT ©2025 Palm Bay International, West Palm Beach, FL PALMBAY.COM 1 <!-- Slide number: 2 --> ![Sunlit vineyards ripple across the hills in meticulous, parallel rows, their bright green terraces cut by narrow access paths and dotted with a lone farmhouse and a scatter of trees. In the foreground a cluster of winery buildings and tall poplars anchor the scene, while a softly veiled ridge and the silhouette of a hilltop village—its church st…

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