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Bodegas Callia Cabernet Sauvignon 2022 - Tech Sheet

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Name: Bodegas Callia Cabernet Sauvignon 2022 - Tech Sheet
Original Filename: bodegas-callia-cabernet-sauvignon-2022.pdf
Category: Tech Sheets
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Product Information

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Product Name: Cabernet Sauvignon
Vintage: 2022
SKU: CALL-14
Item Number: 130808-2022

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Wine Information

Summary of wine information extracted from Cabernet Sauvignon 2022 label/text: Bodegas Callia, San Juan, Argentina. 750ml bottle, 13% ABV, Screw Cap, 100% Cabernet Sauvignon. Production notes include stainless steel fermentation at 84°F for 9 days, Malolactic fermentation, 4 months aging in American oak. Tasting notes describe blueberry, strawberry, and spice with acidity.

Cabernet Sauvignon 2022

Vintage: 2022
Alcohol: 13%
Company: Bodegas Callia
Winemaker: Gustavo Daroni
Region: San Juan
Appellation: San Juan
Country: Argentina
Description:

Cabernet Sauvignon 2022 from Bodegas Callia, a wine from the San Juan region in Argentina. The vineyards use sustainable practices. Fermented in stainless steel at 84°F, 9 days, malolactic fermentation, 4 months aging in American oak, then filtered and bottled. Fruity aromas of blueberry and strawberry with spice and balanced acidity.

Available Sizes:
750 ml
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<!-- image --> <!-- image --> ## Cabernet Sauvignon 2022 ## B A C K G R O U N D Established in 2002, nestled in Argentina's San Juan region, Bodegas Callia embodies modernity and innovation. This well crafted range of wines exudes freshness and vibrancy, boasting an inviting fruit-forward prole that promises exceptional value for consumers. Sourced from vineyards employing sustainable practices, the winery is steadfast in its commitment to preserving local ecology and conserving resources for the region's future. ## T E R R O I R &amp; V I N T A G E N O T E S The vineyards are located in the Tulum Valley at an average elevation of 2,130 feet above sea level, and contain alluvial soils ranging in quality from sandy loam to clay loam. With more than 300 sunny days a year, little rainfall (3.5 inches annually) and low relative humidity. This area favors the vineyards with healthy development through the end of the ripening stage. Meltwater, used for irrigation, is stored in reservoirs and channeled through canals to the vineyards, where a pressurized drip-irrigation system is employed to optimize the use of this area's scarce and valuable resource. ## WINE M A KI N G &amp; A G I N G Once received at the winery, the grapes were destemmed then fermented in stainless steel tanks at an average temperature of 84°F for about 9 days with daily remontage. The wine was then racked and underwent malolactic fermentation during its 4 months of aging in contact with American oak. The wine was then ltered and bottled. ## TA S T I N G N O T E S Fruity aromas of blueberry and strawberry followed by spicy notes. Well-balanced palate with a hint of spice and a pleasant acidity. <!-- image --> 750ML <!-- image --> <!-- image --> <!-- image --> <!-- image --> ## ORIGIN San Juan, San Juan, Argentina GRA P E VA R I E T I E S 100% Cabernet Sauvignon S I Z E S 750ml ## T E C H N I C A L D E T A I L S ABV: 13%, TA: 6.3, RS: 4.1, Ph: 3.67, Closure: Screw Cap WINE M A KE R Gustavo Daroni <!-- image -->

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